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food entrepreneur

  1. P

    Founders in Sweden?

    QUESTION INTRO 
    Hi there, I am Philipp (27) and living in Gothenburg, Sweden and am currently in the process of building my food business. (Right at the starting point ) I would be delighted to meet other founders here who also live in Sweden and already have their own companies – to exchange experiences...
  2. Laaz17

    I launched my Fastlane snack brand a year ago, here are the lessons I've learned.

    GOLD! MARKETING SCALING EXECUTION 
    Dear friends, In this public thread, I'm going to share the main lessons I've learned (often from my mistakes) since the beginning of my journey. Some of these lessons have already been highlighted by Michael Jackson and in classic personal development. For those who don't know me, my name is...
  3. kimforeman222

    I made syrup

    IDEA 
    Matcha syrup: Is it something you would buy/want to try? Wondering if I sold this, if it is something the marketplace would want and be interested in. It has the texture of hersheys syrup but tastes like a matcha latte.
  4. Fastlane News

    Daniel Lubetzky Took Kind Snacks From Idea to $5 Billion. Here's His Best Advice For Anyone Who Wants to Start a Business.

    In an interview with Entrepreneur, Kind Snacks founder Daniel Lubetzky tells aspiring business owners not to follow someone else's path to success — even his. In an interview with Entrepreneur, Kind Snacks founder Daniel Lubetzky tells aspiring business owners not to follow someone else's path...
  5. Fastlane News

    'Good Isn't Enough': He Turned a Company on the Brink of Collapse Into a $100 Million Brand. Here Is His Best Advice for Giving Your Business a Second

    Brad Charron, CEO and "Re-Founder" of ALOHA, explains the moves he made to help this plant-based protein company finally thrive. Brad Charron, CEO and "Re-Founder" of ALOHA, explains the moves he made to help this plant-based protein company finally thrive. Read the full article at ENTREPRENEUR...
  6. MJ DeMarco

    Opportunities in Food Business Entrepreneurship: Don't Dismiss It.

    NOTABLE! ASSERTION 
    I like food entrepreneurship so much, I wrote an entire book about it; The Great Rat Race Escape. Culture is waking up to how their food is poisoning them. This is a huge opportunity. Culture is hungry for healthier alternatives, even marginally. Culture wants options that aren't filled with...
  7. C

    Anybody in the food business?

    Hello ladies and gentlemen, does anybody have a business in the food industry/ aka food production/creation? Would love to exchange ideas, advice and methods. (I am from Germany, we should not have compatible businesses). I am new to this. Hence I cannot provide you with A LOT of knowledge, but...
  8. Healthfulness

    Food product idea, ingredient question...

    IDEA 
    As this is still on idea level, won't make seperate post. Idea is to create a food product, can't specify what exactly this is, as this us upcoming trend and I see huge potential in this. The thing is, that It's specific product that needs many different ingredients and is pretty hard to make...
  9. Scot

    Food business/entrepreneurship startup guide

    NOTABLE! 
    So, you want to make a food product? I've got my insider progress thread here, https://www.thefastlaneforum.com/community/threads/progress-creating-specialty-food-products-for-medical-diets.73591/ but wanted to put together a general "how-to" guide on the outside for everyone else. First...

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