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Fermented Food Business: – Looking for Manufacturing, Ingredient, Label Sourcing, Shelf Life, Distribution, and Scaling Questions
SOURCING SCALINGHello everyone, I’m new to the forum and still learning my way around, so if this isn’t the right place to ask these questions please let me know. My name is DK and I’m based in Texas. I’m currently working on building a fermented food business focused on kimchi. I'm currently selling my...- dkkang
- Thread
- @mj demarco
- Replies: 9
- Forum: Product Development, Importing, Sourcing
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Texas entrepreneur building a kimchi brand
INTROHello everyone, My name is DK Kang and I’m based in Texas. I have read The Millionaire Fastlane, Unscripted, and The Great Rat Race Escape and I decided to join the forum. My background is a mix of health, discipline, and personal development. I’ve spent 18+ years as a licensed massage...- dkkang
- Thread
- @mj demarco
- Replies: 6
- Forum: Introductions
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