Henry_
New Contributor
Hi everyone,
Henry, 25 from Melbourne, Australia. I've been in the hospitality industry for as long as I can remember. I started my first restaurant/cafe back in 2014 and sold it in April 2017 for a decent profit. I've just secured a new lease to build a new restaurant underneath a high rise which I'm extremely nervous and excited about.
The Millionaire Fastlane book has brought me here to connect with like minded entrepreneurs and expand my knowledge in entrepreneurship. I'm also currently reading Unscripted . @MJ DeMarco
Is there anyone on this forum who has background in hospitality/food & beverage? I would love to share my ideas and to hear your feedback on them.
Henry, 25 from Melbourne, Australia. I've been in the hospitality industry for as long as I can remember. I started my first restaurant/cafe back in 2014 and sold it in April 2017 for a decent profit. I've just secured a new lease to build a new restaurant underneath a high rise which I'm extremely nervous and excited about.
The Millionaire Fastlane book has brought me here to connect with like minded entrepreneurs and expand my knowledge in entrepreneurship. I'm also currently reading Unscripted . @MJ DeMarco
Is there anyone on this forum who has background in hospitality/food & beverage? I would love to share my ideas and to hear your feedback on them.
Dislike ads? Remove them and support the forum:
Subscribe to Fastlane Insiders.
Last edited: